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Bachelor of Applied Science (Viticulture)
About the course
The Bachelor of Applied Science (Viticulture) is designed for specialist vineyard management with extensive studies of viticulture, vine physiology, vine pests and diseases, and water and soil management. A range of electives enables development of sensory skills, communication, wine production, resource management or marketing skills.
Where it will take you
Graduates occupy positions of responsibility within commercial enterprises and in public and private viticultural advisory services to the wine industry.
Residential school
Distance education students are required to attend residential schools at the University. These schools provide intensive teaching on the practical aspects of the course. Generally the schools take three to five days.
Distance education students working in New Zealand may in some instances be able to attend practical sessions at the Eastern Institute of Technology. There is a fee payable to the Eastern Institute of Technology for this option.
Graduation requirements
To graduate, students must satisfactorily complete 192 points and meet all residential school and work experience requirements. Students will graduate from the Bachelor of Applied Science (Viticulture) with the award BAppSc(Viticulture).
Back to Charles Sturt University
To enrol and find out course fees, intake dates, entry requirements and more details about courses and the Institute please click on the Enquiry button and complete our form and one of our staff member will get back to you very soon.
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